Millionaire Tart
Set on biscuit base, a layer of condensed milk and butter fudge, topped with double cream and Belgian dark chocolate frosting.  Finished with white chocolate.

Gentlemans Tart
A butter pastry is filled with banoffee mixture topped with rum soaked sponge and finally decorated with chocolate fondant.

Italian Walnut Flan
Syrup, honey and double cream are mixed together with chopped walnuts, placed in a pastry case and baked.  Fans of our treacle tart will certainly enjoy this dessert.

Tarte au Citron
A gorgeous creamy rich filling poured into a crispy all butter sweet pastry.
(Made with double cream)

Rhubarb & Custard Tart NEW
Sublime combination of a vanilla cream custard and rhubarb placed in a butter pastry - yum.