Our traditional desserts and tarts include historical favourites; Lemon Meringue Pie, Bakewell Tart, Banoffe Pie to name but a few. Many served delicious hot or cold!
Please click here to learn how to order any of the desserts from our menu.
Lemon Meringue Pie
A wonderful tart yellow filling topped with lashings of meringue.
A traditional Lancashire dessert, delicious served hot or cold.
A biscuit base with a toffee filling and a layer of fresh banana topped generously with fresh cream.
Morello Cherry Pie
Shortcrust pastry pie filled with morello and black cherries.
Juicy blueberries combined with the Bakewell tart are a yummy addition.
Raspberry and White Chocolate Bakewell
A layer of raspberries topped with frangipan, decorated with white chocolate curls.
Plum and Cinnamon Paris Tart
A pastry case filled with creme patisserie, then baked with plums and cinnamon.